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Both rare and exquisite, Kea plums are shaken from the trees into a boat and used to create the most divine and dark rich jam. Packed with plums, this jam makes the perfect accompaniment to an afternoon or cream tea.
Over 400 years ago, Kea plums were discovered growing beside a remote tidal creek on the Tregothnan estate. Unique to Cornwall, England; the plums thrive on just 20 acres of land lining the Fal estuary.
Weight: 227g
Suitable for vegetarians and vegans
Product Ingredients
Kea plums, sugar and citric acid.
Kea Plum Jam is dairy free